Dominican Republic Red Honey

Origin: Dominican Republic · Region: Jarabacoa, Cibao · Product Type: 100% Arabica Coffee · Net Weight: 250g

Red Honey processing brings out a naturally sweet, fruity character in this carefully grown coffee from the highlands of the Dominican Republic.

Tasting Profile

Flavour Notes: Strawberry · Cherry · Stone Fruit · Vanilla

Character: Smooth and rounded, with balanced acidity, pleasant sweetness and a lingering finish.

Coffee Details

• Origin: Dominican Republic
• Region: Jarabacoa, Cibao
• Type: 100% Arabica Coffee
• Process: Red Honey
• Net Weight: 250g

About This Coffee

Grown in the highlands of Jarabacoa in the Cibao region, this 100% Arabica coffee is carefully processed using the Red Honey method. Strawberry, cherry, stone fruit and vanilla notes create a naturally sweet, fruity cup with a smooth body, balanced acidity and a pleasant lingering finish.